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Scratch made Biscuits & Gravy

Course Price

$30 per person (for ages 14+)

Course length

Tuesday, June 20, 2023 6:30pm - 8:30pm

Scratch made Biscuits & Gravy


About the course

Some will say that making good biscuits from scratch is an art form. And, if you make good biscuits, then you might as well learn how to make good sausage gravy. We will have a guest speaker for this class who has been perfecting his special recipe throughout the years until he got it just right. Email to register:

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